6 Cavity Rose Silicone Mould For Cakes And Chocolates
This 6-cavity rose silicone mould is designed for making detailed rose-shaped cakes, chocolates, jelly, and other desserts for home or professional kitchens. The flexible food-grade silicone supports baking and freezing, helping you create portions for occasions such as Valentine’s Day or everyday treats.
Features:
- 6-Cavity Rose Design: Each cavity forms a rose shape to give cakes, chocolates, and other desserts a defined floral appearance.
- Flexible and Non-Stick: Soft silicone structure supports easy release and cleaning while helping to preserve the intricate pattern.
- Wide Temperature Range: Safe to use from -40°C to 230°C (-40°F to 446°F) for baking in ovens or setting mixtures in the freezer.
- Multipurpose Use: Suitable for cake batters, chocolate, jelly, ice, and other creative baking or freezing projects.
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Easy Maintenance: Non-stick surface is dishwasher-safe to support convenient cleaning after use.
Note:
- Due to different monitor settings, the actual colour may vary slightly from the images.
- Manual measurements may result in a 1–3 cm size variation.
Standard shipping
Estimated delivery time: 7-10 days